Here are 8 sugar-free Indian desserts to relish without any guilt

Sugar-Free Gulab Jamun

These soft and spongy milk-based dumplings are traditionally soaked in a sugar syrup, but you can easily make them sugar-free by using a sugar substitute like stevia or monk fruit.

Sugar-Free Gajar ka Halwa

This carrot-based pudding is a popular Indian dessert, and its surprisingly easy to make sugar-free. Simply replace the sugar with a sugar substitute and simmer the carrots until they are soft and tender.

Sugar-Free Shrikhand

This creamy yogurt-based dessert is traditionally sweetened with sugar, but you can easily make it sugar-free by using a sugar substitute. Simply whip the yogurt until it is smooth and creamy, then add your favourite fruit for natural sweeter.

Sugar-Free Rasmalai

These soft and spongy cheese patties are soaked in a sweet and creamy milk sauce. To make them sugar-free, simply replace the sugar in the milk sauce with a sugar substitute.

Sugar-Free Kulfi

This Indian-style ice cream is traditionally made with milk, sugar, and nuts. To make it sugar-free, simply replace the sugar with a sugar substitute and churn the ice cream in an ice cream maker.

Sugar-Free Ladoo

These bite-sized sweets are made with nuts, dates, and ghee. To make them sugar-free, simply replace the dates with dried fruits like raisins or cranberries.

Sugar-Free Chikki

This brittle-like snack is made with nuts and jaggery. To make it sugar-free, simply replace the jaggery with a sugar substitute.

Sugar-Free Barfi

This fudge-like dessert is made with milk, sugar, and nuts. To make it sugar-free, simply replace the sugar with an organic sugar substitute.

Sugar-Free Dry Fruit Modak

Delicious Nutty and sugar-free Modak is healthy and super easy to make. Made with Dates and crunchy nuts, this healthy treat can be enjoyed throughout the year.