Here Are 7 Sides That Taste Best With Parathas

Pickles

Pickles are a staple side dish in Indian cuisine, and they pair perfectly with parathas. Some popular pickles include mango pickle, lemon pickle, and mixed vegetable pickle.

Chutneys

Chutneys are another essential side dish for parathas. They come in a wide variety of flavors, from mild to spicy, and can be made with a variety of fruits, vegetables, and herbs. Some popular chutneys include coriander chutney, mint chutney, and tomato chutney.

Raita

Raita is a yogurt-based condiment that is often served with parathas. It is a refreshing and cooling accompaniment to the rich and hearty parathas. Some popular raitas include cucumber raita, onion raita, and mint raita.

Vegetable Curries and Sabzi

Vegetable curries and sabzis are another great option to serve with parathas. They add flavour, moisture, and nutrients to the meal. Some popular vegetable curries and sabzis include aloo gobi (potatoes and cauliflower), palak paneer (spinach and cheese), and dal makhani (lentils and black beans).

Dal

Dal is a lentil soup that is a popular side dish in Indian cuisine. It is a healthy and nutritious dish that is also very flavourful. Some popular dals include dal makhani, dal tadka, and dal fry.

Yogurt

Yogurt is a healthy and refreshing side dish that can be served with parathas. It is also a good source of protein and calcium. You can top your yogurt with fresh fruit, nuts, and seeds for added flavour and nutrition.

Salad

A salad is a light and healthy side dish that can be served with parathas. It is a good way to add some extra fruits and vegetables to your meal. Some popular salad ingredients include lettuce, tomatoes, cucumbers, onions, carrots, and bell peppers.