Chyawanprash is not the only option to boost immunity! Here are others too
Giloy
This herb, is considered a ‘rasayana’ in Ayurveda, meaning it promotes rejuvenation and longevity. Its known for its immune-modulating properties and ability to fight off infections. You can consume Giloy in juice form, powder form, or as a decoction.
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Amla
This vitamin C-rich fruit is a powerful antioxidant that helps boost the immune system and fight free radicals. You can eat amla fresh, dried, or as a juice. It can also be added to chutneys, jams, and pickles.
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Turmeric
This golden spice is a natural anti-inflammatory and has powerful antibacterial and antiviral properties. Add turmeric to your curries, dals, smoothies, or milk for a delicious and healthy boost.
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Ginger
Ginger is another warming spice with immune-boosting properties. It can help soothe a sore throat, clear congestion, and reduce inflammation. Enjoy ginger in tea, stir-fries, or marinades.
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Tulsi
This herb is considered sacred in Ayurveda and is known for its adaptogenic properties, meaning it helps the body cope with stress. Tulsi tea is a great way to enjoy its benefits, or you can add it to your soups or stir-fries.
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Honey
Raw honey is a natural antibiotic and prebiotic that can help boost the immune system and gut health. Add a spoonful of honey to your warm water or herbal tea.
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Ashwagandha
This adaptogenic herb helps reduce stress and anxiety, which can weaken the immune system. Take ashwagandha in powder form or capsules, or add it to your milk or smoothies.
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Black Pepper
This spice has warming properties and helps improve digestion and nutrient absorption. Add a pinch of black pepper to your meals for an extra immune boost.
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Brahmi
This herb is known for its cognitive-enhancing properties and can also help improve memory and focus. Take Brahmi in powder form or capsules, or add it to your herbal tea.
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Neem
This bitter herb has powerful detoxifying properties and can help boost the immune system. Neem leaves can be used to make tea or added to your bathwater.
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