3 Indian Restaurants Break into the World's Legendary Top 10


2024/01/03 17:39:35 IST

#10 Peter Cat (since 1975, Kolkata INDIA)

    Founded in 1975, this Kolkata institution is a favourite among locals and tourists alike. Enjoy a fusion feast of Indian and continental dishes, such as chicken tikka masala, fish and chips, and biryani.

Credit: Peter Cat

#9 Warung Pecak belut (since 1941, Sanur Indonesia)

    Founded in 1941, this humble warung is a local favourite for its flavorful belut dishes. Try the pecak belut, a traditional Balinese dish of grilled belut served with a spicy sauce, or the belut goreng, a fried belut dish that is crispy on the outside and tender on the inside.

#8 Trattoria Vecchia Roma (since 1916, Rome ITALY)

    Founded in 1916, this charming restaurant is a favourite among locals and tourists alike. Enjoy authentic Roman dishes like carbonara, cacio e pepe, and saltimbocca, and soak up the relaxed atmosphere.

Credit: Trattoria Vecchia Roma

#7 Café de Tacuba (Mexico City, Mexico)

    Founded in 1912, this Mexico City spot is a favourite among locals and visitors alike. Savor traditional mole sauces, enchiladas, and tamales, and soak up the vibrant atmosphere that has welcomed artists and revolutionaries for over a century.

Credit: guiagastronomica

#6 Tunday Kababi (Lucknow, India)

    This historic restaurant is famed for its melt-in-your-mouth kebabs, marinated to perfection and grilled over charcoal. Experience the legacy of this culinary legend and savor the unique favourite of Awadhi cuisine.

Credit: The New Indian Express

#5 Paragon Restaurant (Kozhikode, India)

    Founded in 1939, this vibrant Kozhikode institution is renowned for its flavorful biryanis, seafood dishes, and aromatic curries. Immerse yourself in the warm atmosphere and discover the diverse flavors of South India.

Credit: Zomato

#4 Gino e Toto Sorbillo (Naples, Italy)

    Founded in 1935, this legendary pizzeria is run by the Sorbillo brothers, fourth-generation pizzaiolos who continue to perfect the art of Neapolitan pizza. Expect long lines and an unforgettable taste experience.

Credit: napoli.repubblica

#3 Hofbräuhaus München (Munich, Germany)

    Founded in 1589, this bustling beer hall is a Munich institution. Enjoy hearty Bavarian fare alongside world-famous Hofbräu beer, soak up the lively atmosphere, and raise a toast to good times, German-style.

Credit: hofbraeuhaus

#2 L'Antica Pizzeria da Michele (Naples, Italy)

    Established in 1870, this no-frills spot focuses on just two pizzas, Marinara and Margherita, prepared with fresh, local ingredients and cooked in wood-fired ovens. Get ready for pure pizza perfection without the fuss.

Credit: thetravellingsquid

#1 Figlmüller (Vienna, Austria)

    Founded in 1905, this Viennese legend is famed for its giant schnitzels, almost as big as the plates they arrive on. Pair it with a classic Austrian beer for a hearty feast fit for royalty.

Credit: Figlmüller

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